Equipment financing covers the food truck itself, whether you're buying new, upgrading a used step van, or retrofitting a semi truck trailer into a mobile kitchen. Lenders structure payments around your seasonal peaks. Working capital loans bridge the gap between prep costs and event payouts, letting you stock up before a busy weekend without draining your checking account. Business lines of credit give you revolving access to funds for propane, permits, or last-minute catering orders. Invoice factoring turns outstanding invoices from corporate lunch contracts into immediate cash. For established operators eyeing a second truck or a permanent commissary space, commercial real estate financing and SBA 7(a) loans offer longer terms and lower monthly obligations.